An International Publisher for Academic and Scientific Journals
Author Login
Scholars Academic Journal of Pharmacy | Volume-4 | Issue-01
Isolation, characterization and antibacterial evaluation of Zymosterol from the Root of Pachystela Brevipes (Sapotaceae)
Ezuruike, I.T, Aba, O.Y, Habila J.D, Ndukwe G.I
Published: Jan. 26, 2015 |
214
114
DOI: 10.36347/sajp
Pages: 35-41
Downloads
Abstract
The root of Pachystelabrevipes, which has some medicinal applications was investigated. The results of the
phytochemical analysis showed the presence of carbohydrates, cardiac glycosides, saponins, steroids/ triterpenes,
flavonoids, tannins and alkaloids. The crude extracts showed zone of inhibition in the range, 16-19 mm (pet.ether), 20-24
mm (chloroform), 20-27 mm (ethylacetate) and 20-22 mm (methanol), against the test organism; Nettricillin resistant
staphylococcus aureus, Staphylococcus aureus, Escherichia coli; Salmonella typhi, Shigelladysenterea, Pseudomonas
aeruginosa, klebsiella pneumonia, Candida stellatoidea, Candida tropicalis, Candida krusei, Proteus mirabilis, Proteus
vulgaris and Streptococcus feacalis. The minimum inhibitory concentration (MIC) of 2.5 mg/mL was recorded for the
chloroform, ethylacetate and methanol fraction against the entire test organism except S. pyogenes, C. krusei, P. mirabilis
and P. vulgaris. The petroleum ether fraction showed MIC of 5.0 mg/mL. The minimum bactericidal/fungicidal
concentration (MBC/MFC) determination showed that a concentration of 5-10 mg/mL of the pet.ether, chlororform,
ethylacetate and methanol fraction could completely kill all the test organism except S. pyogenes, C. krusei, P. mirabilis
and P. vulgaris.Zymosterol (3β-hydroxy-4β-methyl-5α-cholesta-6,22-diene-4α-carboxylic acid) was isolated from the
ethyl acetate fraction (EAF) and confirmed purely by spectral techniques.