DOI: 10.36347/sjams.2015.v03i02.096

Pages: 1011-1017

Changes in the climatic conditions have reached such a magnitude that possibility of man-induced mass extinction is being considered if suitable measures are not taken. Climate change favours certain air-borne, water-borne and food-borne infections by augmenting the virulence and/or favouring the spread of infectious agents. This is a cause of concern in developing countries, which are already burdened with infectious diseases and population explosion. Increased toxic components in the air damages respiratory system and predisposes to infections. Global warming induced erratic rainfall, falling agricultural output, etc have decreased availability of potable water and quality food in sufficient quantities. Vector –borne infections are on the rise due to changing distribution, reproductive and biting habits of the vectors which are in turn attributed to climate change. Treating affected individuals and prevention of environmental damage must go hand in hand. This article focuses on infections associated with climate change and proposes various suggestions to improve the situation both at individual level and at the community level in the Indian context. Judicious use of fossil fuels and adapting to renewable sources of energy prevents emission of green-house gases and thus controls global warming. Proper usage of available water, rain water harvesting, afforestation, recycling of water are important measures to ensure availability of potable water for everyone. Along with measures to increase quality food production, steps for effective post-harvest management are necessary for reducing wastage and achieving proper distribution of food. Data required for the review was gathered from various Govt. Publications and published articles.